I've been eating Tofu my whole life, this recipe is my favourite!

Name: I've been eating Tofu my whole life, this recipe is my favourite!
Ingredients: 3 x 350g extra firm tofu; 3 tsp soy sauce; 2 1/2 tbsp dark soy sauce; 1/4 cup salt; 2 tbsp onion powder; 1 tbsp garlic powder; 1 tbsp gochugaru; 2 tbsp peppercorn mix; 2 tsp white pepper powder; 20g dried shiitake mushrooms; 3g kombu

Yeung Man Cooking · 🥗 다이어트/건강식

▶ 유튜브에서 보기

🧺 재료 11

🧊3 x 350g extra firm tofu

🫗3 tsp soy sauce

🫗2 1/2 tbsp dark soy sauce

🧂1/4 cup salt

🧅2 tbsp onion powder

🧄1 tbsp garlic powder

🌶️1 tbsp gochugaru

🌽2 tbsp peppercorn mix

🧂2 tsp white pepper powder

🍄20g dried shiitake mushrooms

🥄3g kombu

재료를 누르면 쿠팡에서 바로 구매할 수 있어요.

👩‍🍳 만드는 방법 2

1Pat dry the extra firm tofu with a paper towel and set aside
2Make the umami powder by adding all of the umami powder ingredients into a high powered blender and blend on high until it turns into powder

자세한 과정은 영상에서 확인하세요 ▶

✏️ 나만의 레시피

영상의 원본 재료·조리순서를 불러와 내 입맛대로(양 10g→20g 등) 고쳐 저장하세요. 레시피북 ‘나만의’ 탭에 모입니다.

✏️ 나만의 레시피 만들기