You Will Cook This Muffins Every Day! Soft and Fluffy Muffins Recipe .No Mixer Recipe.

Name: You Will Cook This Muffins Every Day! Soft and Fluffy Muffins Recipe .No Mixer Recipe.
Ingredients: 2 large eggs; a pinch of salt; 1 tsp vanilla sugar; 130 g sugar (3/4 cup / 4.6 oz); 80 ml melted butter (1/3 cup / 2.7 fl oz); 150 ml milk (2/3 cup / 5 fl oz); zest of 1 lemon; juice of 1 lemon; 110 g wheat flour (3/4 cup / 3.9 oz); 100 g wheat flour (3/4 cup / 3.5 oz); 50 g cornstarch (1/3 cup / 1.8 oz); 1 tbsp baking powder (15 ml / 0.5 fl oz); For the cherry filling; 200 g cherries (1 1/2 cups / 7 oz); 50 g sugar (1/4 cup / 1.8 oz); 15 g cornstarch (2 tbsp / 0.5 oz); dissolved in cold water; Instructions (cherry filling); Cook over medium heat.; Stir in the dissolved cornstarch and cook; stirring constantly; until thickened; Let the filling cool completely before using

5-Minute Baking · 🥐 베이커리

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🧺 재료 23

🥚2 large eggs

🧂a pinch of salt

🍬1 tsp vanilla sugar

🍬130 g sugar (3/4 cup / 4.6 oz)

🧈80 ml melted butter (1/3 cup / 2.7 fl oz)

🥛150 ml milk (2/3 cup / 5 fl oz)

🍋zest of 1 lemon

🍋juice of 1 lemon

🌾110 g wheat flour (3/4 cup / 3.9 oz)

🌾100 g wheat flour (3/4 cup / 3.5 oz)

🌾50 g cornstarch (1/3 cup / 1.8 oz)

🧁1 tbsp baking powder (15 ml / 0.5 fl oz)

🥄For the cherry filling

🥄200 g cherries (1 1/2 cups / 7 oz)

🍬50 g sugar (1/4 cup / 1.8 oz)

🌾15 g cornstarch (2 tbsp / 0.5 oz)

💧dissolved in cold water

🥄‍ Instructions (cherry filling)

🥄Cook over medium heat.

🌾Stir in the dissolved cornstarch and cook

🥄stirring constantly

🥄until thickened

🥄Let the filling cool completely before using

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