๐งบ ์ฌ๋ฃ 2
๐ง1 cup warm water (about 110 degrees)
๐ฌ2 tsps sugar
์ฌ๋ฃ๋ฅผ ๋๋ฅด๋ฉด ์ฟ ํก์์ ๋ฐ๋ก ๊ตฌ๋งคํ ์ ์์ด์.
๐ฉโ๐ณ ๋ง๋๋ ๋ฐฉ๋ฒ 8
- 125 oz active dry yeast (one full packet)
- 2In a large bowl, combine water, sugar, and active dry yeast and let it sit for about 5 minutes or until it becomes foamy.
- 3Add olive oil, salt, and 2 cups of flour. Mix with a wooden spoon or dough hook.
- 4Turn out dough on a floured surface and knead for 3-5 minutes. Use the remainder of the flour as needed. Do not over knead.
- 5Place dough in a greased bowl and cover with a towel or plastic wrap. Let sit for 5-10 minutes.
- 6Preheat oven to 450 degrees.
- 7Stretch the dough and form into pizza shape. Place on a floured baking sheet and add toppings of your choice.
- 8Bake for 12-15 minutes.
์์ธํ ๊ณผ์ ์ ์์์์ ํ์ธํ์ธ์ โถ
โ๏ธ ๋๋ง์ ๋ ์ํผ
์์์ ์๋ณธ ์ฌ๋ฃยท์กฐ๋ฆฌ์์๋ฅผ ๋ถ๋ฌ์ ๋ด ์ ๋ง๋๋ก(์ 10gโ20g ๋ฑ) ๊ณ ์ณ ์ ์ฅํ์ธ์. ๋ ์ํผ๋ถ โ๋๋ง์โ ํญ์ ๋ชจ์ ๋๋ค.
โ๏ธ ๋๋ง์ ๋ ์ํผ ๋ง๋ค๊ธฐ