Quick Healthy Gluten-Free Bread | Easy No-Yeast Oat Bread Recipe

Name: Quick Healthy Gluten-Free Bread | Easy No-Yeast Oat Bread Recipe
Ingredients: 🥚 6 eggs; 🥄 1 tbsp psyllium husk; 🥄 2-3 tbsp chia seeds; 🥣 200 g gluten-free oat flour; 🧂 1 tsp salt (or to taste); 🥄 1 tsp baking powder; 🌻 Sunflower seeds; ⚫ Black sesame seeds; 💧 A little water for the top; This bread is:; ✔️ Gluten-Free; ✔️ Yeast-Free; ✔️ Quick & Easy; ✔️ High in Fiber; ✔️ Perfect for Breakfast or Snacks; Thank you so much for watching! ❤️

Let's cook Lidija · 🥐 베이커리

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🧺 재료 16

🥚🥚 6 eggs

🥄🥄 1 tbsp psyllium husk

🥄🥄 2-3 tbsp chia seeds

🌾🥣 200 g gluten-free oat flour

🧂🧂 1 tsp salt (or to taste)

🧁🥄 1 tsp baking powder

🥄🌻 Sunflower seeds

🥄⚫ Black sesame seeds

💧💧 A little water for the top

🍞This bread is:

🥄✔️ Gluten-Free

🧁✔️ Yeast-Free

🥄✔️ Quick & Easy

🥄✔️ High in Fiber

🥄✔️ Perfect for Breakfast or Snacks

🥄Thank you so much for watching! ❤️

재료를 누르면 쿠팡에서 바로 구매할 수 있어요.

조리순서는 영상에서 확인하세요 ▶

✏️ 나만의 레시피

영상의 원본 재료·조리순서를 불러와 내 입맛대로(양 10g→20g 등) 고쳐 저장하세요. 레시피북 ‘나만의’ 탭에 모입니다.

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