[ENG SUB] Ricotta Cheese Ravioli with lemon souce 리코타치즈 라비올리

Name: [ENG SUB] Ricotta Cheese Ravioli with lemon souce 리코타치즈 라비올리
Ingredients: 라비올리 50~60개; 50 to 60 ravioli; Ravioli dough: flour 300g / 3 eggs / water; 200g Ricotta Cheese / 200g spinach / Parmesan cheese or flour 50g / mozzarella cheese 50g / 1 egg / Salt; pepper; Source: 1tsp chopped garlic / 1/2 onion / 1/2 lemon / 1 mushroom / salt; pepper / olive oil sauce; The sauce is one serving.; Ravioli dough and fillings are about 50 to 60 pieces of material.; If you want to make a small quantity; you can adjust the ingredients.