감바스 무조건 맛있어지는 업소용 비밀 재료 두가지 알려드립니다 l Gambas al ajillo Garlic Shrimp

Name: 감바스 무조건 맛있어지는 업소용 비밀 재료 두가지 알려드립니다 l Gambas al ajillo Garlic Shrimp
Ingredients: 냉동 탈각 흰다리새우 10마리; 소금; 후추; 통마늘 15알; 브로콜리; 양파; 방울토마토; 베트남건고추(페페로치노); 올리브오일150ml; 앤초비 1/2 티스푼; 혼다시 1/3 숟가락; 식빵; 10 peeled frozen whiteleg shrimps; Salt; Black pepper; 15 garlic cloves; Broccoli; Onion; Cherry tomatoes; 150ml olive oil; 1/2 tsp anchovy; 1/3 tbsp Hondashi (Japanese seasoning); Sliced bread; Unauthorized copying or re-uploading is prohibited and may lead to legal action.; COPYRIGHT Spoonchef ALL RIGHTS RESERVED.